For some reason, we love celebrating Thanksgiving in the Philippines even if it’s an American holiday. Maybe it’s a good excuse to get together with relatives or friends, express gratitude for all the good things we have going on, and eat a giant roasted bird that takes an entire day to cook. If the November holiday celebrations have inspired you to look for a place to satisfy your Thanksgiving turkey cravings, Flavors restaurant at the Holiday Inn & Suites Makati is having a 12 Days of Thanksgiving fest with 12 kinds of turkey cooked a different way every day available at the buffet from November 14 to 25.

Complement the feast with Thanksgiving-inspired cocktails from the breezy and laidback roof deck Oz Bar:

img_6393

The Jinx – We like how this cocktail looks almost like a salad. In honor of Thanksgiving it’s made with Wild Turkey bourbon (a substitute for the usual brandy), Bacardi White rum, mint leaves, grapes, simple syrup, and a lime wedge.

El Draque – This fruity and refreshing take on the mojito using Beefeater gin, fresh kiwi fruit, diced cucumber, and a dash of soda water was inspired by the English pirate Richard Drake, who is said to have created the first cachaça-based mojito in Havana.

el-draque

The Sky Berry – What is Thanksgiving turkey without cranberry? Get your fix with this sweet and boozy cocktail made with vodka, cranberry with orange, pineapple juice with peach schnapps, and melon liqueur.

sky-berry

 

Drinkmanila.com is your learned drinking buddy who can tell you what to drink, what you’re drinking and where to drink. Learn about the coolest and the latest bars in the metro, or the newest beverage or new product out in the market, or have fun creating enjoyable drinks from our features and videos within the comfort of your homes.

Want more stuff like this?

Get the best viral stories straight into your inbox!

Sign Up For A Weekly Dose of DrinkManila

Don't worry we don't spam

Load More Related Articles
Load More In Brand News

Check Also

Ginebra San Miguel Reveals 2018 Calendar and Introduces Two New GSM Blue Flavors

When you’ve been doing something for 30 years, every once in a while you have to pull a ne…