This refreshing drink has the perfect balance of cooling from the cucumber and citrusy notes of Manille Dalandan Liqueur with the tiniest kick of lambanog and sweetness from mango.

Ingredients:

  • 10 ml Manille Dalandan Liqueur
  • 45 ml Ripe Mango juice
  • 45 ml Barik Moonshine
  • 2 cubes Muddled Cucumber

Directions:

  1. Chill coupette and set aside.
  2. Muddle the cucumber cubes in a shaker.
  3. Add all other ingredients in the shaker.
  4. Add ice, shake and double strain in a coupette.

Video by Star Sabroso • Photography by Chapter One Studio • Food and props styling by Chichi Tullao

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