Staying in the city during the summer doesn’t have to be a drag. Liven up your staycation with this cocktail you can enjoy two ways. Use gin for a herbaceous drink or rum for a more profound sweetness. Mango and pineapple are summer flavors that come alive in this cocktail. The mango nectar adds the right amount of sweetness to the drinks while the pineapple lends a hint of sourness and the calamansi adds acidity to the drink. The tonic water lightens up the cocktail, so you can enjoy a refreshing summer beverage in the comfort of your own home.


  • 90ml gin/rum
  • 90 ml Gina Mango Nectar
  • 90 Del Monte Heart Smart Pineapple Juice
  • 30 ml calamansi
  • tonic water to top


  1. Pour ingredients except for tonic water into gin/rum bottle and shake.
  2. Chill for 2-4 hours.
  3. Shake.
  4. Pour tonic water right before serving.
Holistay BYOB with Añejo Rum
Holistay BYOB with Ginebra Gin is your learned drinking buddy who can tell you what to drink, what you’re drinking and where to drink. Learn about the coolest and the latest bars in the metro, or the newest beverage or new product out in the market, or have fun creating enjoyable drinks from our features and videos within the comfort of your homes.

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