Cocktail How to make cardamom and black pepper syrup This infused syrup goes perfectly well with cocktail mixes (see Rattan Sour for ingredient use). The spicy, herbal, and citrusy character of cardamom is complemented by the heat of peppercorns. It’s a good warming mixture to sweet drinks and spicy cocktails. Ingredients: 8-10 pieces of cardamom pods 2 tablespoon of peppercorns 3/4 cup of water 1 cup of sugar Directions: Crush the cardamom … Read More
Four Seasons Hotel Hong Kong’s Award-Winning Bar Argo Launches Its New Cocktail Menu Called ‘Combinations’