Recipe by Royce Pua, Bar Manager at 12/10 located at 7635 Guijo, San Antonio Village, Makati “The drink inspires summer weather and the Christmas season.” – Royce Ingredients: 2.5 oz watermelon water 1.5 oz shochu 1 oz lime .75 oz Giffard rose syrup   Glass: collins Garnish: watermelon wedge Ice: tube ice Directions: Combine everything in a shaker. Add ice …

Recipe by Vanessa Rabadon, head bartender at Kampai, located at the second floor of Tambai, 5779 Felipe, Makati City “The cocktail is inspired by my childhood days, when I used to hang socks on the door of my room during Christmas believing that Santa Claus would come and visit me while I was sleeping. Every Christmas morning I’d wake up …

Recipe by Icy Mariñas, DrinkManila.com’s Mixology Expert Tasting notes: Inspired by the favorite childhood treat S’mores, this drink brings to mind the burnt, sweet scent of fire-roasted marshmallows layered with chocolate and graham crackers. It’s a strong sipping drink for the adult who will always be a kid at heart. Ingredients: 45 ml Jack Daniel’s 10 ml Kahlúa 2 dashes …

Recipe by Sam Jeveons, mixologist at City of Dreams Manila This gentle and calm cocktail is inspired by the beauty of the flower that grows in North America. Glass used: LSA Martini Glass Garnish: star anise Ice used: cubes Ingredients: Absolut Mandarin vodka Passionfruit syrup Lemon juice Orange juice Directions: Add all ingredients in a shaker. Dry shake, add ice, and shake again until foamy. …

Recipe by Edriane Lim, senior bartender at ATLAS Singapore located at Parkview Square 600 North Bridge Road Singapore “I wanted to re-create the Brandy Alexander using flavors that are richer and nuttier.” – Edriane Ingredients: 45 ml VSOP cognac 30 ml full cream 15 ml Averna Amaro Siciliano 15 ml Frangelico Glass: coupé glass Garnish: cinnamon shavings on top and two …

Recipe by Tatum Ancheta, DrinkManila.com editor-in-chief “I love the smell of fresh garlands around the house during Christmas season. I wanted to create a drink that would remind me of Christmas Eve when I’d wake up to sneak a peek at my gift under the Christmas tree.” – Tatum Ingredients: 30 ml sake 30 ml Agua de Bolivia 30 ml …

Recipe by Guillermo “Jay” Natividad III, bartender at The Spirits Library “I want to offer something unique and memorable for Christmas.” – Jay Ingredients: 45 ml Tanqueray gin 15 ml lemongrass glitter syrup 1 gram citric acid 1 barspoon Orgeat syrup Tonic water Glass: sphere glass Garnish: burnt rosemary and coconut pearl sphere Ice: tube Directions: Pour gin, syrup, and …

Recipe by Lennon Aguilar, F&B operations supervisor of 1824 Whisky and Cigar Bar, Discovery Primea located at 6749 Ayala Ave, Makati City “A cross between two classic drinks, Kentucky Derby’s official cocktail, mint julep (bourbon whisky, mint leaves, and sugar) and our very own sago’t gulaman (a Filipino favorite refreshment or palamig). Filipino culture is one of my favorite inspirations …

Recipe by Royce Pua, head bartender at 12/10 located at Guijo, 7635 Guijo, San Antonio Village, Makati City The cocktail is inspired by white Christmas with just a drop of cranberry for a red note. Ingredients: .75 oz Dolin Dry Vermouth de Chambery .75 oz Dolin Blanc Vermouth .5 oz Fidencio Mezcal .5 oz Tequila blanco .5 oz Eau de Vie …

Recipe by David Ong, bar manager of OTO located at 5880 Enriquez, Makati, 1209 Metro Manila Eggnog and Ramos Gin Fizz classic cocktail recipes inspire this drink. Ingredients: 30 ml Monnet VS Cognac 15 ml Grand Marnier 15 ml Frangelico 22.5 ml lemon 22.5 ml cinnamon syrup 30 ml cream Whole Egg Soda Water Glass used: Collins glass Garnish: Grated …