Recipe Rum Cocktail Bananarama Bananarama brings the sweet flavors of banana, pineapple and rum together in a delectable drink. The lemon juice balances sweetness, giving just a hint of tartness. It smells like a tropical paradise, and has a smooth, creamy finish. Ingredients: 45 ml Don Papa rum 30 ml banana lime syrup (made with sugar, bananas, mcormick banana exctract, lime powder) 60 ml … Read More
Recipe Rum Cocktail Mt. Kanlaon Sour Cocktail Recipe by Cedric Cello Recipe by Cedric Cello Bartender Hooch bar is located at V Corporate Center, 125 L.P. Leviste Street, Makati City Aged in the foothills of Mt. Kanlaon, Don Papa Rum lends its trademark honey, candied, vanilla, fruit flavors to this classic sour. It’s balanced, smooth, and silky, like a well-made sour should be. Ingredients: 50 ml Don Papa 25 ml lime juice 20 ml simple … Read More
Recipe Rum Cocktail Hot Rum Who said alcoholic drinks always have to be cold? This Hot Toddy is a welcome respite from the wet weather. This rum-based drink will warm you up on chilly nights. The combination of cinnamon and nutmeg gives it an earthy aroma and flavor, with a hint of citrus from the lemon. When you think of drinks, maybe one of the … Read More
Recipe Rum Cocktail Rum Salabat Tanduay rum, the popular rum brand we grew up with, gets a boost of tropical flavor with the infusion of pineapple and ginger. The ginger balances the sweetness of the rum and pineapple. It adds layers of spiciness and heat to this shooter that you can enjoy in any setting, be it immersed in nature or just chilling at home. … Read More
Recipe Rum Cocktail Pink Lagoon Tiki drinks are usually associated with tropical flavors. Pink Lagoon brings the flavors of the tropics together in a sweet, satisfying drink. The rum blend (in this case, Very Old Captain and Bacardi Superior), adds a complex flavor profile and the addition of the orange and Jerry Thomas bitters gives the cocktail depth. Ingredients: 90 ml rum blend (60 ml … Read More
Recipe Rum Cocktail Tamarind Rum Sour This is a tamarind candy cocktail. Sweet, sour, and lip-smackingly good. The sweetness of the rum and honey syrup complements the tamarind juice (prepared like what you would use to make sinigang the old school way). Ingredients: 45 ml Don Papa Rum 30 ml tamarind juice 15 ml honey syrup Directions: Dip glass rim in tamarind juice. Rim glass with … Read More
Recipe Rum Cocktail Rumma Dumdam The name of this drink is fun to say. Like a tongue twister. Try saying it 3 times fast. It smells citrusy, and is tart with a hint of ginger and a tart-spicy-fizzy finish. Ingredients: 45 ml Very Old Captain Rum 30 ml lime juice 30 ml calamansi juice 90 ml ginger beer tube and crushed ice 1 calamansi fruit … Read More
Rum Cocktail Caramelized Spiced Banana Daiquiri This rich, spirit forward cocktail has notes of banana and cinnamon, with a sweet, banana finish (like banana cue). Ingredients: 60 ml rum 30 ml lime 3 slices banana (Lakatan) 10 ml butter 2 dashes cinnamon powder 10 ml brown sugar Pinch of salt Directions: Caramelize the bananas with butter and sugar in a small pan. Deglaze with 10ml rum, … Read More