Choco Nutter

A nutty cocktail with hints of chocolate and a rounded sweet ending. It is a perfect mixture of a childhood classic with a grown-up feel.

Ingredients:

• 1teaspoon peanut butter
• 30 ml whisky
• 30 ml Disaronno
• 5 ml vanilla syrup
• whole egg
• Choc-Nut (sprinkled on top)

Directions:

1. In a shaker, add all ingredients except Choc-Nut.
2. Dry shake. Add ice and wet shake.
3. Strain in a coupette and garnish with Choc-nut.

Video by Star Sabroso • Photography by Chapter One Studio • Food and props styling by Chichi Tullao • Assisted by Chiin Gandia