Share on Facebook Share on Twitter Share on Pinterest Start your day with a cup of Chocolate Eggnog, this twist to the classic Christmas favorite swaps milk for coconut milk, giving it a rich coconut-y depth that goes perfectly with the dark chocolate. Who says you can’t enjoy a Christmas treat any time of the year? Ingredients 1 egg 1/2 cup coconut milk 3/4 cup water 1/2 bar spoon ground nutmeg 3-5 squares of dark chocolate Directions Combine egg, coconut milk, water, and ground nutmeg in a blender. Blend until well-mixed. Turn on the stove and melt chocolate in a double boiler. Add in the egg mixture and mix into the chocolate. Stir until the liquid is steaming (do not boil). Garnish with dark chocolate shavings and serve. Wilmax England bar tools, Lifestyle Essential Living saucepan (cookware), and Lacor Induction Cooker are exclusively distributed by World Class Concepts Corp. For more information about their products, visit wccc.com.ph,@worldclassconceptscorp on Facebook, or contact +632) 824 3856-59. Follow Lifestyle Essential Living @lifestyleessentialliving on Facebook and@lifestyle_kitchenware on Instagram. Follow Wilmax England on Facebook @wilmaxenglandphilippines and @wilmaxenglandph on Instagram.